von Mühlenen AG

World Cheese Awards 2010: Von Mühlenen wins award

Birmingham (ots) - The 4 times World Champion Von Mühlenen, overall title winner of The World's Best Cheese at the World Cheese Awards 2005, 2002, 1992 (including overall 2nd in 2008), was awarded the overall 3rd place in 2010 for Le Gruyère Premier Cru. This year's competition was tougher than ever with over 2632 cheeses entered into the World Cheese Awards held at the Good Food Show from 24th - 28th November 2010. Von Mühlenen continues to hold the Best Gruyere AOC award and the Best Continental Cheese awards concurrently at the World Cheese Awards & Nantwich International Cheese Show. Von Mühlenen's other awards at the World Cheese awards 2010, included 1 Super Gold, 3 Gold, 4 Silver and 2 Bronze awards. The Best Continental Cheese, The Best Le Gruyere AOC, The Best Unpasteurised Cheese: Le Gruyère Premier Cru - Lanthen dairy Super Gold certificates: Le Gruyère Premier Cru - Lanthen dairy Gold certificates: Le Gruyère Premier Cru - Niedermuhren dairy Le Gruyère Fribourg Classic - Lanthen dairy Alpine Bell - Struss dairy Silver certificates: Le Gruyère Premier Cru - Châtonaye dairy Le Gruyère Premier Cru - Niedermuhren dairy Le Gruyère Fribourg Classic - Struss dairy Emmental Tradition Premier Cru - Mutten dairy Bronze certificates: Le Gruyère Premier Cru - Struss dairy Emmental Tradition - Arni dairy Von Mühlenen continues its unprecedented level of achievement at major cheese competitions, showing its continued strength and high quality cheeses; previous Nantwich awards include Supreme Champion overseas in 2006 & 2009. With complimentary successes at the World Cheese Awards in London being awarded World Champion of all Categories in 1992, 2002, 2005 & overall 2nd in 2008, this is another important milestone for Swiss Cheese & von Mühlenen. Pictures www.photopress.ch/image/von+Muehlenen ots Originaltext: von Mühlenen AG Internet: www.presseportal.ch Contact: Walo von Mühlenen Mobile: +41/79/217'54'11 E-Mail: walo@vonmuhlenen.net

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